Chef Jun Li is one of the most humble and respectable chefs in the industry today. His strong leadership, leveraging on the importance of teamwork, allows him to head his team for perfecting those yums provided in his restaurant. He brings over his conspicuous passion for cooking, together with close to 20 years of culinary expertise, to all restaurants he worked at. Chef Jun Li came from humble beginnings and credits his success to building respect on team dynamics, as well as receiving feedback from customers. He specializes in Asian and Tongan fusion dishes.